Subject: Science: Water Systems
1. Topic-
Fresh Water and Salt Water
 
2. Content-
Around 72% of the Earth is water. This includes both fresh water and salt water. Only 3% of this water is fresh water, with 2.6% of it in a solid state. Ocean salt water has an average salinity of 3-4%. Salinity is a measure of the quantity of dissolved salt in water. This is not a rule. The Dead Sea, for instance, is a 30% salt solution, which is quite remarkable.
The concentration of salinity is measured in both percentages and g/L.Fresh water must have a salinity of less than 1%.An example of fresh water is the Great Lakes.
Salt water has a higher density than fresh water. Remembering buoyancy, if an object is more dense than the liquid it is placed in, it will sink, and vice versa. Thus, in the Dead Sea, as the water has such a high salinity, the water is more dense than a human body, allowing swimmers to float very, very easily.
Desalination is any method of removing salt from water, thus making pure water and solid salt. So far, there are two ways in which desalination can occur. Firstly, water can be evaporated and then condensed to remove the salt. Although this is very simple, it requires a great deal of thermal energy, which is expensive. As a result, some stations use solar energy or geothermal energy. The second method is newer, and uses osmosis. Water particles pass through a membrane with nanotubes, which are tube-like pores. However, the salt particles and other large particles, excluding those of water, can not pass through. This basically filters the salt from the water.
 
3. Goals: Aims/Outcomes-
1. Know and understand the definitions of "salinity" and "desalination".
2. Understand how density relates to salt water and buoyancy.
3. Understand the process of desalination.
 
4. Objectives-
To determine whether desalination can occur through evaporation.
 
5. Materials and Aids-
-5 tsp salt
-100 mL tap water
-1 graduated cylinder
-1 stirring stick
-1 250 mL beaker
-1 Bunsen Burner
-tongs
 
6. Procedures/Methods-

A. Introduction-

1. Measure out 100 mL of (warm) tap water into the graduated cylinder.
2. Pour the water into the beaker.
3. Add the salt to the beaker.
4. Mix the solution with the stirring stick.
5. Place beaker on Bunsen Burner and bring to a boil. Allow solution to boil, under adult supervision, until all water has evaporated.
6. Remove beaker from Bunsen Burner using tongs.
7. Record your observations.
8. Clean your work area.
 

B. Development-

Does this process successfully separate salt from water? If so, is it an effective method of desalination? Why or why not? What other method(s) are there? Can you think of a new method?
 

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